30 Minute Protein Pasta (GF)

Time: 30 min

Serves: 4


  • 1 lb Ground Beef or Turkey
  • 1 box Banza Pasta
  • 1 Jar Tomato Basil Marinara
  • 1 cup diced spinach
  • 2 cloves garlic
  • 2 Tbsp olive oil
  • shredded Parmesan cheese


In large pot over high heat, bring water to a boil. Add pasta and boil for 8 minutes.

In a saute pan or cast iron pan over medium heat, heat olive oil and minced garlic. Add the ground meat and cook until browned. Add the diced spinach and stir for 2 minutes.

Reduce to low and stir in the marinara sauce until small bubbles appear on the surface.

Combine and enjoy!